For further information or reservations
Phone: 306.698.2333 or 800.292.6760
Email: information@banburyhouse.com

Supper Menu

(Main Floor Dining Room Only)

Soups

Soup du Jour
New England Clam Chowder
Baked French Onion Soup

Salads

Banbury House Salad
Greek Salad
Caesar Salad
Meal-Sized Caesar Salad with Grilled Chicken Breast

Appetizers

  • Greek Dry Ribs with Caesar Salad and Garlic Toast
  • 12 Chicken Wings (BBQ, Teriyaki, or Greek)
  • Stuffed Potato Skins with Cheese and Bacon
  • 8 Garlic Breaded Mozzarella Sticks
  • 6 Bacon-wrapped Scallops
  • 6 Stuffed Mushroom Caps
  • Breaded Stuffed Pork Chops
  • 6 Jalapeno Slammers
  • Garlic Toast
  • Cheese Toast
  • Combination Appetizer Platters (wings, sticks, slammers OR potstickers, eggrolls, teriyaki green beans)
  • Entrees

    * All entrees include house salad with garlic toast, vegetables, and choice of rice, pasta, or baked potato (unless otherwise specified). Greek or Caesar salad available for an additional price. *

    Beef and Pork

  • George's Breaded Veal Cutlets with Gravy
  • Curried Veal on Rice
  • Marinated Pork Souvlaki on Rice
  • Beef Filet Stroganoff on Pasta
  • Danish Baby Back Ribs (full or half rack)
  •  

    Steak

  • 8 oz New York Strip with Sauteed Mushrooms
  • 10 oz New York Strip with Sauteed Mushrooms
  • 12 oz T-bone with Sauteed Mushrooms
  • Chicken

  • Chicken Breast in Mushroom Sauce
  • Breaded Stuffed Chicken Breast
  • Marinated Chicken Souvlaki on Rice
  • Half BBQ Chicken
  • Chicken and Rib Combo ( 1/4 BBQ Chicken and 1/2 Rack Ribs)
  •  

    Seafood

  • Broiled Halibut Steak
  • Stuffed Rainbow Trout
  • 8 oz Salmon Steak with Dill Sauce
  • Shrimp and Scallops in Cream Sauce on Pasta
  •  

    Pasta

    Fettucini Alfredo with or without Chicken Breast
    Cannelloni (Vegetarian, Seafood or Veal)

    Children's Specials

    Banbury Burger
    Chicken Fingers
    Fish and Chips

    Desserts

    We offer a variety of cheesecakes and/or pies. Ask your server about our specials.